“Nyam Thyme: A Modern Collection of Jamaican Recipes, Hacks and Cultural Insights” by Chef Jacqui Francis is among the books displayed by Author Reputation Press during the 76th Frankfurt Book Fair in Frankfurt, Germany, on October 16-20, 2024.
The 76th Frankfurter Buchmesse (16–20 October 2024) puts a spotlight on current topics in the world of international publishing and on today’s socio-political issues. At the same time, it is expanding the venues that allow readers and authors to interact, with an emphasis this year on the growing desire younger readers have to engage with literature. The book fair’s opening ceremony took place on 15 October 2024 under the motto “FBM24 is Read!ng—Read. Reflect. Relate.”
Frankfurter Buchmesse is one of the world’s most important stages for current debates on international and socio-political events. In Frankfurt, we bring together the people whose business is ideas, open a constructive dialogue on pressing issues, and meet on equal footing with those who have different views.
Frankfurter Buchmesse strives to be the key business event for our customers, providing them with all the components they need to succeed. We achieve this by informing them about important trends and topics, enabling their contact with important players in the respective markets, and, above all, helping them pave the way to innovative business models in the book and media industry. All year round. On an international scale.
We see the book fair as a platform to share our passion for good stories and to experience creativity that engages all the senses. It’s where the fans and friends of renowned authors can meet and enjoy close encounters with their idols. At the heart of it, Frankfurter Buchmesse is a crossroads where people and culture meet. Frankfurter Buchmesse stands for respect, diversity, and tolerance. We celebrate our wide range of different participants, whom we engage with at eye level in open dialogue.
This year, Frankfurter Buchmesse is once again demonstrating its indispensability as a venue for professional exchange in the global book industry, thanks to its fully booked Literary Agents & Scouts Centre (LitAg), the largest meeting place of its kind worldwide, as well as an expanded audio area and an increase in international stages and trade events, including high-ranking CEO talks.
The mission of Author Reputation Press is to foster literary connections between authors and readers. In line with this, ARP displayed several of its remarkable books at the largest book trade fair in the world. The book gallery was even more interesting because of the large variety of genres in the exhibition.
“Nyam Thyme: A Modern Collection of Jamaican Recipes, Hacks, and Cultural Insights” is a culinary work by Chef Jacqui Francis that showcases authentic Jamaican cooking through a modern lens. This cookbook features a variety of recipes, cooking hacks, and insights into the cultural significance of Jamaican cuisine, aiming to provide a comprehensive experience for both novice and experienced cooks.
Through “Nyam Thyme,” Chef Jacqui Francis seeks to empower individuals to explore healthy and satisfying Jamaican food. She encourages people to embrace Caribbean culture in their daily cooking, sharing joy and authenticity through Jamaican dishes. The cookbook serves not only as a guide to cooking but as an invitation to appreciate the cultural heritage behind the cuisine.
Chef Jacqui Francis brings 40 years of culinary expertise, having operated renowned restaurants and catering services in Jamaica and the United States. Her experiences include working as an exclusive chef for the nation’s prime minister and being recognized multiple times as the Best Caterer by The Jamaica Observer. Her accolades illustrate her influence and commitment to Jamaican cuisine.
In 1995, Chef Jacqui Francis was invited to Jamaica House (Jamaica’s White House) to be the caterer for the Prime Minister of Jamaica. For ten years, her cuisine graced the tables of state dinners for heads of state from all over the world.
Jacqui’s love for food began with her mother and grandmother, who were great cooks and loved to entertain. She was nominated “Best Caterer” five years in a row by the Jamaica Observer, the national newspaper of Jamaica.
Jacqui’s recipes have been published in several newspapers and international magazines. Since living in Houston, Jacqui has appeared on Great Day Houston, CW39, and Chew on This, TV Morning Show. She was the recipient of the International Woman of the Year Award from the Texas Women’s Forum in 2011. In 2015, she was recognized by the State of Texas Governor in recognition for being a finalist in HEB Quest for Texas Best 2021.
Visit the Author Reputation Press official social media accounts for more updates.